Hey guys it’s Jordan! Over the weekend my wife were able to figure out that food is actually one of her loves languages! Gotta be honest, that makes me pretty damn lucky lmao! We cook just about every night, but on Saturday she decided she wanted to hand make pasta for the first time. She’s no stranger to a homemade sauce, but she also wanted to make a Ragu for the first time as well! Now, this may sound overwhelming and like a lot of work…BUT! If you work together like a team, it takes no time of hassle at all! In fact, we had so much fun making all of this together…and then enjoying it together with some wine, Netflix and candlelight.
Here’s what you’ll need to do for the Ragu:
Now here’s what you’ll need to do for the pasta:
The pasta was a 1 and 1/3 cup all purpose flour (can use any flour) and 3 eggs. This came out to about 4 servings of noodles. Make a note to salt the water. Also not sure how long we boiled the noodles, but make a note to check them after about 4 minutes and every minute thereafter if not cooked through by then. Do not over cook or they will be mushy
Remember! The couple that hand makes pasta together, stays together!
Cheers!
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